Here is one excerpt I liked:
I have met many people who, in their quest for health and oneness with nature, eschew all meat but happily eat fish twice a day. This I find ironic, since, whatever the environmental effects of industrial farms, they are as nothing compared to the probleme of overfishing.And another:
The counterincentives in the fishing industry, unfortunately, are particularly poor: everyone likes to eat inexpensive fish, and the fish aren't cute, or running through our back yards where we can see them.They propose a solution where the government caps the amount of a certain fish that can be sold by restaurants and grocery stores.